Glazed And Confused – Godley, TX: Hours, Menu & Directions

Opening hours

Central Time

Opening hours have not been published for this bakery yet. Call (817) 389-2639 to check today's hours. Know the hours? Send them to us.

Tap for directions

8841 N Highway 171, Godley, TX 76044

Google Maps Apple Maps Waze Bing Maps

Address8841 N Highway 171, Godley, TX 76044

Phone(817) 389-2639

StyleDonut shop

CountyJohnson County

Time zoneCentral Time

About Glazed And Confused

Glazed And Confused serves Godley from 8841 N Highway 171, close to the center of Godley.

Our Godley directory counts 2 bakeries in total, roughly one for every 2,201 residents. The closest neighbour on our map is Donuts And Joe, less than 0.1 mi away.

Hours were not published with this listing. Most donut shops in Godley open in the early morning, but phoning (817) 389-2639 first is a good idea.

The brand runs 7 locations we track across the country.

At a glance

Listed as	Donut shop
Bakeries in Godley	2
Nearest bakery	less than 0.1 mi
Brand locations	7

Suggest an edit

What to order

Typical items at a donut shop like this one — the bakery's own selection may differ.

Full menu

Yeast-raised

Maple barLong rectangular raised donut spread with maple-flavored icing; soft, chewy dough and a sweet, faintly woody topping popular on the West Coast.
Sprinkle ringYeast-raised ring topped with vanilla or strawberry icing and a heavy scatter of rainbow sprinkles that add a light crunch.
Glazed twistTwo strands of yeast dough twisted together, fried and glazed, giving more chewy edges and glaze-catching crevices than a standard ring.
Cinnamon sugar raisedWarm, fluffy yeast donut tossed in cinnamon sugar instead of glaze, with a grainy, sparkling coating over the soft interior.

Cake donuts

Chocolate cake donutDeep cocoa cake donut, plain or glazed, with a fine, tight crumb and a flavor somewhere between brownie and devil's food cake.
Powdered sugar cakePlain cake donut rolled in a thick coat of powdered sugar; soft, simple and guaranteed to leave a dusting behind.
Cinnamon crumbVanilla cake donut topped with a buttery cinnamon streusel and a drizzle of icing, adding crumbly texture to the tender base.
Red velvet cake donutCrimson cake donut with mild cocoa flavor and tangy cream cheese icing, often finished with a sprinkle of red cake crumbs.

Filled donuts

Boston creamRound yeast shell piped full of vanilla custard and topped with glossy chocolate frosting, echoing the classic Boston cream pie.
Jelly-filledSugar-dusted pillow of fried dough filled with raspberry or strawberry jelly that tends to escape with the first bite.
Bavarian creamYeast donut filled with a thick, pudding-like Bavarian cream and dusted with powdered sugar; rich, cool and lightly vanilla.
Lemon-filledGranulated-sugar-coated shell holding bright, tangy lemon curd; a sharp citrus counterpoint to the sweet fried dough.